Food

(Girl Guides of Canada)

You can now buy Girl Guide cookies online for $5 a box

Pandemic means that girls have not been able to sell cookies in person

(Girl Guides of Canada)
Whether it’s part of a day at the lake or a trip to a local park, a delectable picnic is as easy as a visit to one of Central Alberta’s many specialty shops to stock up on ready-made gourmet treats.

Central Alberta is a picnicker’s paradise

Your guide to finding your picnic-perfect ingredients

  • Aug 11, 2020
Whether it’s part of a day at the lake or a trip to a local park, a delectable picnic is as easy as a visit to one of Central Alberta’s many specialty shops to stock up on ready-made gourmet treats.
Cedar-grilled corn and red onion salsa is seen in this April 6, 2010 photo. Health authorities are warning consumers in Central and Western to avoid eating red onions imported from the U.S. that have been linked to a Salmonella outbreak. THE CANADIAN PRESS/AP/Larry Crowe

Onions may be in short supply as U.S. grower expands recall: expert

Agency says there are 120 confirmed cases in Canada, including 56 in Alberta, 43 in British Columbia

Cedar-grilled corn and red onion salsa is seen in this April 6, 2010 photo. Health authorities are warning consumers in Central and Western to avoid eating red onions imported from the U.S. that have been linked to a Salmonella outbreak. THE CANADIAN PRESS/AP/Larry Crowe
Groups unite to urge US to extend food aid to schoolchildren

Groups unite to urge US to extend food aid to schoolchildren

Groups unite to urge US to extend food aid to schoolchildren

Groups unite to urge US to extend food aid to schoolchildren

‘American Tacos’ probes a dish’s evolution across borders

‘American Tacos’ probes a dish’s evolution across borders

Creating the perfect charcuterie plate

Creating the perfect charcuterie plate

Tips from Cure Artisan Meat and Cheese owner Brad Boisvert

  • Apr 3, 2020
Creating the perfect charcuterie plate
Roasting vegetables is a basic of simple, healthy cooking

Roasting vegetables is a basic of simple, healthy cooking

Roasting vegetables is a basic of simple, healthy cooking

Roasting vegetables is a basic of simple, healthy cooking
Fresh and Green

Fresh and Green

Recipes for renewal from Chef Heidi Fink

  • Mar 25, 2020
Fresh and Green
Fraiche Living’s Tori Wesszer inspires

Fraiche Living’s Tori Wesszer inspires

Influencer and cookbook author connects with followers

  • Mar 23, 2020
Fraiche Living’s Tori Wesszer inspires
Eating healthy with Chef Todd Rozell

Eating healthy with Chef Todd Rozell

Menu at Balanced Meal Prep varies from week to week

  • Feb 7, 2020
Eating healthy with Chef Todd Rozell
Exploring Cinnamon’s savoury side

Exploring Cinnamon’s savoury side

Spice up with recipes from Chef Heidi Fink

  • Jan 15, 2020
Exploring Cinnamon’s savoury side
The 7 Sins with Steve Thorp

The 7 Sins with Steve Thorp

Entrepreneur runs Vancouver brewery, winery and restaurants and loves the BC outdoors

  • Jan 10, 2020
The 7 Sins with Steve Thorp
The Chocolate Project; bean to bar

The Chocolate Project; bean to bar

David Mincey promotes sustainable small batch chocolate

  • Dec 27, 2019
The Chocolate Project; bean to bar
Mac and Cheese, the perfect winter comfort food

Mac and Cheese, the perfect winter comfort food

Recipes from Chef Heidi Fink

  • Dec 25, 2019
Mac and Cheese, the perfect winter comfort food
Fondue is back

Fondue is back

Slow food with a heart

  • Dec 20, 2019
Fondue is back
Lauren Cartmel opens Ma Maison restaurant

Lauren Cartmel opens Ma Maison restaurant

Chef returns to Vancouver Island roots

  • Dec 5, 2019
Lauren Cartmel opens Ma Maison restaurant
House of Boateng a restaurant success

House of Boateng a restaurant success

Chef Castro Boateng adjusts menu according to the seasons

  • Oct 28, 2019
House of Boateng a restaurant success
Ramen recipes with Chef Heidi Fink

Ramen recipes with Chef Heidi Fink

Rich homemade broth, noodles and toppings in about an hour

  • Oct 25, 2019
Ramen recipes with Chef Heidi Fink
Chorizo & Co., an eatery with a Spanish flair

Chorizo & Co., an eatery with a Spanish flair

Genuine Iberian restaurant and cocktail bar

  • Oct 11, 2019
Chorizo & Co., an eatery with a Spanish flair
Ten questions and one recipe from Chef Maartyn Hoogeveen

Ten questions and one recipe from Chef Maartyn Hoogeveen

Unsworth Restaurant chef talks about career, food and wine.

  • Sep 25, 2019
Ten questions and one recipe from Chef Maartyn Hoogeveen
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